Description
A creamy and fluffy strawberry cream cheese frosting perfect for cakes and cupcakes.
Ingredients
Scale
- 1 ½ cups powdered sugar
- ½ cup butter (softened)
- ¼ cup strawberry jam
- 3 tablespoons freeze dried strawberry powder
- 1 teaspoon vanilla extract
- pinch salt
- 8 ounces cream cheese (softened)
Instructions
- Add the powdered sugar, powdered strawberries, and butter to a mixing bowl. Beat with an electric mixer for several minutes until creamy and fluffy.
- Add the strawberry jam, vanilla extract, and salt. Beat until well combined.
- Add the cream cheese and beat for 1 to 2 minutes until smooth and creamy.
Notes
- This frosting pairs well with vanilla or chocolate cake.
- For a stronger strawberry flavor, you can add more freeze dried strawberry powder.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg