Description
A delicious no-bake cookie dough made with almond flour, peanut butter, and dark chocolate.
Ingredients
Scale
- 1 cup blanched almond flour
- 1/2 cup vanilla protein powder
- 1/2 cup creamy peanut butter or any nut butter
- 1/3 cup maple syrup
- 1 teaspoon vanilla extract
- 1/3 cup chopped dark chocolate or dark chocolate chips
- Pinch of sea salt – optional
Instructions
- In a large bowl, combine the almond flour with the protein powder. Add the salt, if using.
- Add in the peanut butter, maple syrup, and vanilla, and use a fork or spoon to mix until fully combined into a chunky, thick cookie dough.
- Fold in the chocolate chips.
- Eat right away or cover and chill.
Notes
- This cookie dough can be eaten immediately or stored in the refrigerator for later.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg