Description
These frozen yogurt bites are a delicious and healthy treat that you can customize with your favorite fruits.
Ingredients
Scale
- 1 cup Greek-style plain yogurt (whole-milk yogurt preferred)
- 2 tablespoons honey (or maple syrup, optional to taste)
- 1 teaspoon vanilla extract
- 1 cup sliced fruit (raspberries, blueberries, banana, strawberries, or other desired fruit)
- sprinkles (for topping, optional)
Instructions
- Add the yogurt, maple syrup (if using), and vanilla to a bowl. Stir well.
- Divide mixture among a silicone freezer container or ice cube tray.
- Top with a few slices of fruit and sprinkles (if using).
- Freeze for 6 hours or overnight.
- Serve cold.
Notes
- These bites can be customized with any fruits or toppings you prefer.
- Store leftovers in the freezer for a quick snack.
- Prep Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg